Palm Oil

RBD Palm Oil : Bulk Product

                                                                                                                   

Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, It can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc.

                                                                                                                                                                                                                                                                         

Standard Specifications 
Parameter Specifications
Free Fatty Acid (% As Palmitic)0.10 Max
Colour (5 ¼” Lovibond Cell)3.0 R Max
Moisture & Impurities (%)0.10 Max
Iodine Value (Wijs Method)50.0 Min
Cloud Point (°C)33.0 - 39.0 Max
Slip Melting Point(°C)  
Peroxide Value (Meq/kg)1.0 Max 1.1

RBD Palm Olein : Bulk Product

                                                                                                               

Palm olein is the liquid fraction obtained by fractionation of palm oil that is subjected to crystallization at a controlled temperature. 

                                                                                                                                                                                                                                                                                                  

Standard Specifications 
Parameter Specifications
Free Fatty Acid (% As Palmitic)0.10 Max
Colour (5 ¼” Lovibond Cell)3.0 R Max
Moisture & Impurities (%)0.10 Max
Iodine Value (Wijs Method)56.0 Min
Cloud Point (°C)10.0 Max
Slip Melting Point(°C) 24.0 Max 
Peroxide Value (Meq/kg)1.0 Max

 

RBD Palm Stearin : Bulk Product

                                                                                                               

RBD Palm Stearin is the solid fraction obtained by fractionation of palm oil after crystallization at a controlled temperature. Though it is a co-product of the palm olein, it nevertheless is a major oil in the international trade. Palm stearin is a source of fully natural hard fat component for products such as shortenings and margarine industries. 

                                                                                                                                                                                                                                                                                                       

Standard Specifications 
Parameter Specifications
Free Fatty Acid (% As Palmitic)0.20 Max
Colour (5 ¼” Lovibond Cell)3.0 R Max
Moisture & Impurities (%)0.15 Max
Iodine Value (Wijs Method)48.0 Max
Slip Melting Point(°C) 44.0 Min 
Peroxide Value (Meq/kg)2.0 Max


Palm Fatty Acid Distillate (PFAD) : Bulk Product

Fatty Acid Distillate is a co-product obtained during the refining of crude palm oil. Fatty acid is used widely in the various industry. Fatty acid are used in the manufacturing of candles, cosmetics, soap and pharmaceutical products. 

                                                                                                                                                                                                                                                                                                       

Standard Specifications 
Parameter Specifications
Free Fatty Acid (% As Palmitic)70.0 Min
Colour (5 ¼” Lovibond Cell)
Moisture & Impurities (%)1% Max
Iodine Value (Wijs Method)
Slip Melting Point(°C)  
Peroxide Value (Meq/kg)